Tuesday, November 1, 2011

Slider Week Tuesday: Shrimp

Not too difficult today:

Since I now know that I like sriracha, I bought a bottle, and used it on these.  The shrimp were just quickly fried in a pan with some green onions.


Lazy salad and chips again.  I used the leftover macadamia paste from yesterday, thinned it out with a bit of oil and vinegar, and used that as the dressing for the salad.

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